Description
DIFFICULTY: Easy
SITING: indoors in a cool spot, away from drafts and direct sunlight
SEASON: mid-Autumn to Winter
TASTE: Crunchy texture with a mildly sweet and nutty taste. Ideal with salads lightly boiled
HARVEST: As soon as the caps start to open to reveal the gills, ideally harvested young
YIELD: 2-3 flushes, yielding a total of about 1.7 kg. Flushes will occur one month apart
SCIENTIFIC NAME: Flammulina velutipes
PRODUCT CONTAINS: Mushroom kit in special filtered bag, detailed instructions with pictures, customer support contact, recycling information
